What Cafés and Retailers Should Look for in a Coffee Supplier
Consistency, a supplier who understands your menu, distinctive options where they fit, workable terms and honest communication: what to ask before you…
From Origin to Cup
Farouk Café™ travels to where coffee is grown, builds relationships throughout the coffee chain, selects distinctive coffees and roasts them in Arizona.
Available now
Selected at origin and roasted in Arizona. The lineup changes as new lots arrive.
Vietnamese Blend
Dusk Accord™ is a planned Vietnamese blend of approximately 75% Robusta and 25% Arabica. It cannot be ordered yet; the final blend, price and release are confirmed when it is ready.
Dusk Accord™ 1 lb / 16 oz / 454 gPrice to be determined
From source to cup
Selected at origin, brought home, and roasted in Arizona.
We travel to producing regions, meet the people throughout the coffee chain, and learn how each coffee is grown and processed.
We cup and evaluate lots. Only coffees with the character we want to share come forward.
Selected coffees travel to the United States for retail customers and wholesale partners.
We roast in Arizona, close to the customers, cafés and partners who brew and serve the coffee.
Origins
Colombia and Vietnam are our current origins. Each has its own page, its own coffees and its own story.
Current origin
Part of Farouk Café from the start. Colombian coffees are out of stock for now; new lots will be listed with verified details.
Explore origin
Current origin
Fine Robusta and Arabica selected in Vietnam, roasted in Arizona, with limited lots coming soon.
Explore originComing Soon · Limited lots
Previews of limited lots we plan to bring home. Price and release details are confirmed once each lot is secured.
Lavender and citrus lift this limited Vietnamese Arabica, with a cinnamon finish. Dried lavender flowers are used during fermentation.
Price to be determined
View coffeePeach, caramel and green tea notes from a carefully fermented Vietnamese pink honey lot.
Price to be determined
View coffeeA limited Robusta natural with layered fruit, floral and bittersweet chocolate notes. Final Farouk tasting notes pending.
Price to be determined
View coffeeA limited honey-processed Robusta with cocoa, sweetness and tropical fruit notes. Final Farouk tasting notes pending.
Price to be determined
View coffee
Coming Soon
Discovered in Vietnam. Inspired by family.
NASLORA™ started with a visit to a cashew farm in Vietnam. The founder of Farouk Café enjoyed the cashews so much that he wanted to bring them home. What began as something to share with family became an idea for a business they could build together.
The first offering is now in development: Vietnamese cashews, small-batch roasted in Arizona with sunflower oil and sea salt.
Coming soon.
More details coming soon.
Wholesale
Farouk Café supplies roasted coffee to cafés, coffee carts, restaurants, roasters, retailers and hospitality businesses. Selected green coffee is available in limited quantities on inquiry.
Journal
Consistency, a supplier who understands your menu, distinctive options where they fit, workable terms and honest communication: what to ask before you…
Roast dates, storage, grinding, roast level and temperature: what freshness really depends on, and what to look for wherever you buy coffee.
Stay in touch
New coffees, limited lots, origin notes and company updates, sent occasionally.